LUNCH MENU

Appetizers

  • CLAMS ON THE 1/2 SHELL served with lemon wedge and cocktail sauce 11

  • KUBEL’S STEAMED GARLIC CLAMS with breadstick 17

  • MOZZARELLA STICKS with marinara 11

  • BUFFALO WINGS with bleu cheese and celery 16

  • COCONUT SHRIMP with orange-chili dipping sauce 16

  • CHICKEN TENDERS buffalo style with bleu cheese or plain with honey mustard 14

  • MUSSELS in a white wine and garlic sauce OR a spicy red sauce with breadstick 15

  • BACON WRAPPED SCALLOPS fresh sea scallops wrapped in bacon and topped with a sweet chili bacon jam. Over mashed sweet potatoes. MP

  • CRAB DIP with tortilla chips 16

  • CHUM POT home made potato chips topped with crab meat, home made beer cheese sauce, bacon, saracha, and scallions 15

Soups

  • KUBEL’S NEW ENGLAND CLAM CHOWDER a cream based soup made with chopped clams, potatoes, bacon, celery and onions cup 8 bowl 10

  • FRENCH ONION homemade topped with provolone and Swiss cheese melted golden 12

Entree Salads

  • GARDEN SALAD mixed greens, cucumber, tomato, carrots and your choice of dressing. croutons and onions upon request 13

  • CEASAR SALAD fresh romaine tossed with creamy Caesar dressing, parmesan cheese and croutons 15

  • WEDGE SALAD iceberg lettuce with crumbled bleu cheese, cherry tomatoes, applewood bacon, and bleu cheese dressing 17

  • BEET & MIXED GREEN SALAD tossed with fresh fruit, crumbled goat cheese, and candied pecns with homemade orange dijon vinagrette 17

customize your salad

for an additional charge add one or more of the following:

  • grilled chicken breast 9

  • grilled steak 15

  • grilled shrimp 15

  • Kubel’s crab cake MP

  • salmon 15

Hand Helds

(includes chips or coleslaw)

Sub French Fries $1.25 Sub Sweet Potato Fries $3 .00 Sub Onion Rings $5.00

  • KUBEL’S JUMBO LUMP CRAB CAKE SANDWICH served on a soft roll with lettuce, tomato, tartar sauce and lemon wedge MP

  • GRILLED REUBEN SANDWICH traditional presentation of corned beef with Swiss cheese, sauuerkraut, and Russian dressing on rye bread 16

  • VEGETABLE FLATBREAD tomato, asparagus, spinach, roasted peppers, onion, mushrooms, mozzarella 15 (no side dish with this item)

  • TAVERN STEAK SANDWICH tender sliced steak sandwich, provolone, onions, mushrooms, with horseradish sauce 17.70

  • PHILLY PHILLY CHEESESTEAK tender beef with fried onion and wiz. homemade cheese sauce, not what you were thinking.

Burgers and More…

1/2 LB certified angus beef burgers accompanied with chips and pickles (lettuce, tomato, and onion available upon request) American, Swiss, provolone, cheddar, bleu cheese and mozzarella available for $1.30 add bacon for $2.10 or horseradish cheddar for $1.55

Sub French Fries $1.25 Sub Sweet Potato Fries $3 Sub Onion Rings $5

  • CHAR-BROILED BURGER 15

  • CHAR-BROILED OR BLACKENED CHICKEN SANDWICH 15

  • THE “K” BURGER melted horseradish cheddar cheese and bacon 17

  • FRIED COD FISH BASKET served with French fries 18 lunch

  • FRIED SEA SCALLOPS local sea scallops hand breaded and fried golden, with fries and coleslaw MP

  • BLACK BEAN BURGER grilled black bean burger with cilantro Cole slaw and guacamole 16

Side Dishes

  • COLESLAW 5.20

  • HOUSE SALAD 6.25

  • APPLESAUCE 5.20

  • BASKET OF FRIES 6.25

  • BASKET OF ONION RINGS 10.50

  • BASKET SWEET POTATO FRIES 11

For the Little Ones

(for children 12 or under)

  • KIDS PERSONAL PIZZA 13 add $1.50 pepperoni or sausage

  • CHICKEN FINGERS 13 for 3 tenders served with French fries

  • KIDS PASTA 123 butter or marinara

  • FRIED COD BASKET 15 two pieces of cod with french fries

  • FRIED SHRIMP BASKET 15 breaded shrimp with fries

Desserts

  • CHEESECAKE 10

  • HOMEMADE RICE PUDDING 10

  • KEY LIME PIE 10

  • ICE CREAM (VANILLA OR CHOCOLATE) 5.25

Specialty coffee drinks

  • IRISH jameson’s Irish wiskey

  • LIGHT IRISH bailey’s Irish cream

  • NUTTY IRISH bailey’s and frangelico

  • MEXICAN kahlua

  • JAMAICAN tia maria and rum

  • ITALIAN sambuca

  • SPECIAL “K” amaretto and kahlua